As with most other training goals the fat loss craze has reached epic proportions to where special diets - the more bizarre sounding the more popular they seem - and insane cardio regimes are the norm. With cardio we today see the devoted masses scheduling in one hour - or more- sessions each day of the week and wondering why they are not losing body fat (with all the muscle often lost through such an enterprise it is really no surprise). Further, there are those with even greater discipline who train as if they are preparing for inclusion in an elite military unit, with hour upon hour of endurance work heaped upon exhaustive weight training sessions and supported by starvation diets.
If you want to lose weight you should start by avoiding sugar and starch (like bread, pasta and potatoes). This is an old idea: For 150 years or more there have been a huge number of weight-loss diets based on eating fewer carbs. What’s new is that dozens of modern scientific studies have proven that, yes, low carb is the most effective way to lose weight.
Remember that it takes a 3500-calorie deficit to lose one pound of fat. That is, you have to either burn off 3500 calories through exercise or eat 3500 calories less than you burn in a week. Break this up into daily limits. To burn 3500 calories a week, you should aim to have a 500 calorie deficit every day. For example, you can exercise to burn 250 calories and cut 250 calories from your diet.
Experience has taught me that eating carbohydrates after 6:00 PM will increase my potential for fat storage. Many people I have trained have also experienced a similar effect. After our final meal of the day, which no doubt would, or at least should, comprise around 45 percent complex carbohydrates, especially if we had trained prior to it, there is little point in eating more of this macronutrient until the following morning.
2.  Cut out all salt besides what’s naturally in food.  This is somewhat obvious, but a major player in water retention is salt intake.  And generally speaking, most people consume too much salt in their diets, while dropping salt intake down, shoot for 100 oz’s of water per day if you are under 160 and 140 oz’s per day if your over 160.  Dropping the salt and increasing water will cause your body to drastically reduce any extra water it may be holding onto.
Go on green. In case the stoplight metaphor is helpful and all. If you want to lose weight and quick, the easiest way is to load up on green veggies. Yeah, all vegetables are "good" for you, but some are definitely better -- and those are the green ones. They're what they call "nutrient dense": for very few calories, they're awfully filling and full of vitamins and minerals.
The researchers explain that people who cook their own meals may simply have other good-for-you habits, like exercising more. However, they also concluded that home cooks ate more fruits and vegetables (along with a wider variety of foods), have healthier methods of prepping their food, and splurge less on foods high in calories and sugar. No clue where to start? Check out these 25 high-protein chicken recipes for weight loss.
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Fats are used by the body — together with glycogen stores — to fuel between meals, while sleeping, or when aren’t quite meeting our caloric needs. An important role of fat is to supply energy to our cells so that they can create ATP. Fat is a highly concentrated energy source but it needs to be broken down to participate in the creation of ATP. This process happens in special energy factories called mitochondria (7). We aren’t going to get into the specifics of the fat-to-ATP-process now but if you’d like some further reading, go here.
Set (and write down) reasonable expectations for what you plan to achieve during your challenge. “You can absolutely make a difference in 10 days,” says Brooke Alpert, RD, a dietitian in New York City and the author of The Diet Detox, but don’t expect to shed 20 pounds a la The Biggest Loser. “While actual weight loss will be around three to four pounds, you can really notice the difference in the way your body feels in about a week.”
First, the bad news: Three-quarters of Americans have a "fat gene" associated with a 20 to 30 percent higher risk for obesity. But that doesn't mean you're destined to be heavy. A recent British review found that exercise can trump your genetics. Physically active people with the fat gene are 27 percent less likely to become obese than couch potatoes who have it. We're not talking about training for a triathlon; the active people got just one hour or more of moderate-to-vigorous exercise a week. Aim for the recommended five hours a week (three days of cardio and two days of strength training) and you'll rev your weight-loss results even more.
"Been there, done that" may explain your attitude toward not-so-new endeavors like movie reruns and mohawk haircuts, but few of us have ever "been there, done that" when it comes to achieving single-digit body fat levels. Dropping fat to stage-ready percentages is no easy feat, and a hardcore cut usually ends up burning as much motivation and strength as it does fat. https://www.youtube.com/watch?v=rdTJx8IDG0Q
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